Andrew Limbong
Stories
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The legacy of former President Jimmy Carter, who died at 100
A first look at the legacy of Jimmy Carter, who died on Sunday at 100.
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Acclaimed journalist Judy Woodruff on covering President Carter over the years
Judy Woodruff of the PBS NewsHour began covering Jimmy Carter in the 1970s, when he was a figure in Georgia politics. She talks to NPR's Andrew Limbong.
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Putin's Condolences
NPR's Andrew Limbong speaks with Brian Taylor, who teaches Russian politics at Syracuse University, about the call between Russian President Vladimir Putin and the leader of Azerbaijan, Ilham Aliyev.
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Sports broadcaster Greg Gumbel dies at age 78
Legendary sports broadcaster Greg Gumbel has died at the age of 78.
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Parker Solar Probe aims to teach us more about the sun
NASA's Parker Solar Space Probe got closer to the sun than any other human-made object. NPR talks to the scientist behind the project, Nour Rawafi.
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BOOK: Y2K HOW THE 2000s BECAME EVERYTHING
NPR's Andrew Limbong speaks with writer Colette Shade about her book "Y2K: How the 2000s Became Everything (Essays on the Future That Never Was)."
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NPR's Books We Love: Books you probably haven't heard of
NPR's Books We Love is a roundup of our staff's favorite reads this year. Today we look at some of our favorite, more obscure, lesser-known picks from this year's Books We Love.
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There's a new translation of Dante's 'The Divine Comedy.' Why?
Dante Alighieri is one of the pillars of Western literature. And his texts have been translated into English dozens of times. With two new translations of his work out now, it's worth asking – why do we keep returning to this well?
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NPR's Books We Love: Sci-fi, fantasy and speculative fiction
NPR's Books We Love is our big year-end compilation shouted out by staff and critics. Today, we look at some of the submissions of sci-fi, fantasy, and speculative fiction.
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Books We Love: Cookbooks
There are more than 350 books on NPR's Books We Love list -- our yearly round up of our favorite reads chosen by our staff and critics. Today, we're looking at cookbooks.
