News & Stories Food A company says it created a milk protein that could revolutionize dairy-free cheese Barry Gordemer October 18, 2024 / 2:21 am A look into the race to create a vegan cheese with the taste and texture of the real thing. Why you can trust KUOW Recommended Stories Is that piece of salmon on your plate actually wild or is it farmed? November 07, 2024 J. Kenji López-Alt’s quest to eat at every teriyaki restaurant in Seattle October 31, 2024 Questions of competition highlight legal battle over proposed Kroger Albertsons merger October 25, 2024
Questions of competition highlight legal battle over proposed Kroger Albertsons merger October 25, 2024
