Seattle Now: Giving thanks for Seattle's restaurant workers
Thanksgiving is an exciting time of year for foodies. But this year, Seattle's restaurant industry is on life support. Indoor dining is off the table, because of state restrictions the Washington Hospitality Association has called “devastating”.
Local chef and restaurateur Renee Erickson has had to make hard decisions to keep her fleet of restaurants afloat. It's left her feeling emotional and grateful for her staff this holiday season.
Guest: Renee Erickson
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Patricia Murphy
Host
Patricia Murphy is an award-winning radio journalist who has covered justice, public health, military and veterans affairs for 20 years. She’s currently the host of KUOW’s daily news podcast, Seattle Now.
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Sophie Reid
Producer, Seattle Now and The Record
Sophie Reid is a producer with Seattle Now and The Record at KUOW.
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