How the Galloping Gourmet went from hedonist to health nut
Bill Radke talks with Graham Kerr about his book "Flash of Silver." Kerr is best known as host of The Galloping Gourmet, a TV cooking show that aired nationally in the late 1960s and early 70s.
Share your thoughts on this story
-
Bill Radke
Host
Bill hosts Week In Review and Words in Review. After starting with KUOW as a University of Washington student in 1985, Bill was KUOW's morning host in the '90s and the creator of past show, Rewind, a news-satire show heard on KUOW and nationwide on NPR. Bill moved away to Southern California to host American Public Media's Weekend America and Marketplace Morning Report and returned to KUOW in 2012.
More stories from Bill Radke » -
Andy Hurst
Senior Producer, Seattle Now
Andy Hurst is a senior producer for Seattle Now, KUOW's daily news podcast. He produces in-depth interviews for the show, in addition to Seattle Now's evening episode, which highlights the top stories of the day from the KUOW newsroom. Andy has produced interviews on a wide array of topics, and he’s especially drawn to stories about public health, science, and arts & culture.
More stories from Andy Hurst »
